Chinese Food
All Recipes
Hand Shredded Mushroom with oyster sauce
I like the fresh and sweet taste and crispy and tender taste of Pleurotus eryngii very much. If you want to make fresh and refreshing Pleurotus eryngii, you have to remember one trick. 1 - don't soak it too long when cleaning. It's better to rin... ...
Cantonese moon cake with bean paste and egg yolk
It's not very difficult to make purple sweet potato icy skin moon cake since the last time. It's Mid Autumn Festival. How can I make moon cake for my family by myself? I'll start to make the moon cake with all the materials ready. From handling ... ...
Fried prawns with peppermint
It's better to use fresh live prawns for prawns. It's not easy for us to eat prawns here. We have to use FROZEN PRAWNS. A little simple seasoning brings out the fresh and sweet taste of shrimp. A bite of full shrimp meat. And a light mint fragrance.
White water shrimp
It's simple and fast. It requires cooking wood. It's delicious.
Stir fried pork fillet
This dish is nothing but a small dish for drinking. I like it. It's easy to make. It tastes good
A small stir fry of celery and meat
When I don't have time, I want to eat delicious food.. When I have time, I think of lazy people. There is always a laziness... Comforting words.. Kwai. Simple. Quick.
Pickled bean
Playing
Braised chicken
Where I work, there is a shop for stewed chicken and rice. There are many people at the gate every noon. It takes a long time for me to eat. I've arranged it several times. The taste is good. I'm willing to eat it every time. I try to taste what... ...
